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Diy Ice Cream Roll Cone lets you run a tiny dessert stand where you pour, scrape and roll ice cream on a cold plate before stacking it into cones and topping it with fruit and sauces, all in a safe, cartoon kitchen. On desktop you move the cursor to pour base mix, click and drag in straight lines to spread and freeze it, then drag the scraper to roll neat cylinders you drop into cones, finishing by clicking toppings and decorations before serving the order. On mobile you tap bottles to pour, drag a fingertip slowly along the plate to spread and freeze the mix, swipe firmly under each strip to roll it up and tap large topping icons to add fruit, sprinkles or sauce, with a big Serve button when you match the customer’s request. The aim is to follow each order’s flavors and topping list while keeping rolls tidy so you earn more coins and unlock new recipes. Success comes from spreading the base thin and evenly, rolling from one clean edge instead of the middle, matching syrup colors and toppings precisely and working in a steady rhythm rather than rushing and tearing the sheet. If tools stop working after an advert, tap or click inside the game canvas to restore focus; if animations or steam and sprinkle effects stutter on older devices, lower graphics quality, switch off extra particles and close spare apps; if your finger drags slightly off where you expect, reset browser zoom to 100 percent and use full screen; and if unlocked flavors, cones or saved progress vanish, make sure cookies and local storage are enabled so Diy Ice Cream Roll Cone can keep your menu growing.
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